Jarrett's Restaurant: Home
Thank you so much for your continued patronage and support of Jarrett's Restaurant over the past 15 years. It is with a heavy heart that I must announce Jarrett's will be closing its doors on January 1, 2010. It is never easy to make a decision like this, but in 2010 I will be focusing my efforts full time on teaching at the new L'Ecole Culinaire in Cordova. Over the past 15 years, we have gotten to know you well and have many fond memories of each of you. We have been proud to call Memphis home and we appreciate you for making Jarrett's Restaurant a success. For those of you who have gift certificates, we will honor them through December 31, 2009. For the rest of you, thank you and God Bless!chemas-microsoft-com:office:office" />
Rick Farmer - Chef / Owner
A·mer’·i·can Re’·gion·al Cui·sine* (Kwi·zçn): n. (conquere, to cook) 1. a style of cooking using only the freshest ingredients available combined with age old European techniques to prepare innovative meals in a “Bistro” setting.
Jarrett's accepts reservations for any number of people at any time, call us at 901-763-2264. Jarrett’s is open for dinner Monday through Saturday (Monday 5pm-9pm, Tuesday-Saturday 5pm-10pm). Jarrett’s is closed on Sundays. American Express, Discover, Visa and MasterCard are accepted. There is free and ample parking in front of the restaurant.
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